Quinoa Pizza Bites Snack (Print-Friendly Version)
Bite-sized cheesy quinoa snacks with pinto beans, basil, and tomato for a wholesome treat.
# Ingredients:
→ Main Ingredients
01 -
1 cup cooked quinoa
02 -
1 cup canned or cooked pinto beans
03 -
1/2 cup tomato paste
04 -
2 tsp dried basil
05 -
1/2 tsp onion powder
06 -
1/2 tsp garlic powder
07 -
1/2 tsp salt
08 -
1 tsp sweetener of choice
09 -
Shredded mozzarella cheese (optional, vegan alternatives acceptable)
# Steps:
01 -
Preheat the oven to 350°F (175°C) and grease a baking sheet thoroughly. Set it aside.
02 -
In a medium bowl, use a fork or masher to completely mash the pinto beans until smooth.
03 -
Stir in the cooked quinoa, tomato paste, dried basil, onion powder, garlic powder, salt, and sweetener. Mix until fully combined. Taste the mixture and add more sweetener if necessary.
04 -
Roll the mixture into small bite-sized balls. If using cheese, push a small piece into the center of each ball and seal it back up.
05 -
Place the balls onto the prepared baking sheet and bake for 30 minutes. For a crispy shell, broil the bites for 1 additional minute at the end.