Homemade Cheesy Garlic Breadsticks (Print-Friendly Version)
Golden breadsticks featuring melted cheese, garlic butter, and a fluffy texture—ideal for sharing or pairing.
# Ingredients:
01 -
1 tube refrigerated pizza crust
02 -
1 teaspoon melted butter
03 -
1 crushed garlic clove
04 -
3/4 cup shredded mozzarella cheese
05 -
1 teaspoon Parmesan cheese
06 -
1 teaspoon dried oregano leaves
# Steps:
01 -
Heat the oven to 425°F (220°C) to ensure it's hot and ready for the breadsticks.
02 -
Spread the refrigerated pizza crust evenly on a baking tray lined with parchment paper to prevent sticking and allow for easy cleanup.
03 -
In a small bowl, combine the melted butter with the crushed garlic. Spread this mixture evenly over the surface of the pizza crust.
04 -
Sprinkle the shredded mozzarella cheese and Parmesan cheese evenly over the garlic butter-coated dough. Optionally, sprinkle dried oregano leaves for an additional layer of flavor.
05 -
Before baking, use a pizza cutter or large knife to slice the cheese-covered pizza crust into 16 equal rectangles for even baking.
06 -
Place the tray in the preheated oven and bake for approximately 12 minutes, or until the cheese is melted and slightly golden.
07 -
Remove the breadsticks from the oven and re-cut along the previously made lines to separate them.
08 -
Serve the cheesy garlic breadsticks warm as a snack or side dish.