Delightful Heart Bruschetta

Featured in Snacks That Bring People Together.

Quick and romantic heart-shaped bruschetta made with cheese, tomatoes, and basil. Takes 30 minutes and serves 4.
Rose
Updated on Thu, 13 Mar 2025 12:18:46 GMT
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This elegant bruschetta appetizer combines classic Italian flavors in a charming heart shape. Ready in just 20 minutes, these bite-sized treats deliver restaurant-quality presentation with simple preparation.

Essential Ingredients

  • 8 thick-cut baguette slices
  • Premium extra virgin olive oil
  • Fresh whole garlic cloves
  • Peak-season tomatoes
  • Fresh basil
  • Creamy goat cheese
  • Aged Parmigiano-Reggiano

Key preparation notes:
* Select bread slices 3/4 inch thick for stability
* Remove excess tomato seeds and moisture
* Allow cheese to reach room temperature
* Use freshly minced garlic cloves

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Heart-Shaped Bruschetta Recipe | tastybysophie.com

Basic Preparation Method

  1. Cut heart shapes from bread slices
  2. Brush generously with olive oil
  3. Toast at 400°F until golden
  4. Prepare tomato-garlic-basil mixture
  5. Spread softened goat cheese
  6. Top with tomato mixture and Parmesan

Presentation Suggestions

  • Create concentric circles on serving platter
  • Garnish with fresh basil leaves
  • Add aged balsamic reduction
  • Accent with halved cherry tomatoes

Classic Variations

  • Mediterranean: Kalamata olives, feta, fresh oregano
  • Classic Caprese: Fresh mozzarella with balsamic
  • Italian: Prosciutto and honey drizzle
  • Spicy: Chili flakes and hot honey

Advance Preparation

  • Shape bread hearts up to 24 hours ahead
  • Prepare tomato mixture 2 hours before serving
  • Toast bread just before assembly
  • Remove cheese from refrigerator early

Service Tips

  • Prepare multiple batches
  • Store toppings separately
  • Toast bread in small batches
  • Offer extra grated cheese

Finishing with flaky sea salt enhances all flavors and adds subtle crunch to each bite.

Mediterranean Version

  • 8 heart-cut bread slices
  • 4 ounces goat cheese
  • 2 diced roma tomatoes
  • 1/2 cup chopped kalamata olives
  • 1/3 cup crumbled feta
  • 2 minced garlic cloves
  • Fresh herbs
  • Extra virgin olive oil
  • Aged balsamic vinegar
  • Sea salt and pepper

Caprese Variation

  • 8 bread hearts
  • Fresh buffalo mozzarella
  • Vine-ripened tomatoes
  • Fresh basil leaves
  • Balsamic glaze
  • Extra virgin olive oil
  • Maldon salt

Prosciutto Version

  • 8 bread hearts
  • Thinly sliced prosciutto
  • Local honey
  • Creamy goat cheese
  • Cracked pepper
  • Fresh figs (optional)

Spicy Variation

  • 8 bread hearts
  • Goat cheese
  • Diced tomatoes
  • Crushed red pepper
  • Hot honey
  • Baby arugula
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Advance Preparation Schedule

Evening Before

  • Cut and store bread shapes
  • Prepare garlic-infused oil
  • Portion cheeses
  • Clean fresh herbs

Day Of Preparation

  • Temper dairy ingredients
  • Prepare fresh toppings
  • Reduce balsamic if using
  • Ready serving pieces

Final Half Hour

  • Begin bread toasting
  • Complete topping mixtures
  • Organize assembly area
  • Warm accompaniments

Assembly Strategy

  • Work with 8 pieces at once
  • Maintain bread warmth
  • Arrange toppings systematically
  • Keep extras prepared

Large Event Planning

  • Scale recipe as needed
  • Create multiple prep areas
  • Maintain fresh presentation
  • Store backup ingredients properly
Easy Heart-Shaped Bruschetta Recipe Pin it
Easy Heart-Shaped Bruschetta Recipe | tastybysophie.com

Garnishing Guide

Fresh Herb Options

  • Small basil leaves
  • Fresh microgreens
  • Edible flower petals
  • Fresh thyme sprigs

Color Enhancement

  • Varied tomato colors
  • Purple basil accent
  • Edible flowers
  • Mixed peppercorns

Finishing Touches

  • Balsamic reduction designs
  • Olive oil droplets
  • Shaved Parmesan
  • Sea salt crystals

Professional Presentation

Arrange in heart pattern on dark slate. Create visual interest with varying heights. Balance colors and textures. Accent with herb bouquets.

Offer topping varieties in individual bowls for customization.

Heart Toast Appetizer

Crispy heart-shaped bread topped with tangy goat cheese, ripe tomatoes, and fresh basil leaves. A sweet Valentine’s snack idea.

Prep Time
15 Minutes
Cook Time
15 Minutes
Total Time
30 Minutes

Category: Party & Snacks

Difficulty: Easy

Cuisine: Italian

Yield: 4 Servings

Dietary: Vegetarian

Ingredients

→ Base

01 8 pieces of freshly sliced baguette
02 2 tablespoons of high-quality olive oil, split
03 4 ounces of creamy goat cheese

→ Topping

04 3 garlic cloves, finely chopped
05 2 ripe tomatoes, chopped into small chunks
06 A quarter cup of fresh basil leaves, finely sliced
07 A quarter cup of freshly shredded Parmesan cheese
08 A half-teaspoon of balsamic vinegar for a tangy kick
09 Salt and pepper, use as you prefer

Instructions

Step 01

Turn your oven to 400°F. Use a cookie cutter to shape the bread into hearts. Brush both sides of each slice with olive oil.

Step 02

Place the heart-shaped bread on a baking tray and bake for about 10 minutes, or until they're nice and crispy.

Step 03

Mix the chopped tomatoes, garlic, fresh basil, balsamic vinegar, olive oil, salt, and pepper all together in a bowl.

Step 04

Spread the goat cheese on each toasted bread heart. Add the tomato mixture on top and finish with grated Parmesan. Serve right away.

Notes

  1. Best enjoyed immediately after serving
  2. The bread can be toasted ahead if needed
  3. A fun idea for Valentine’s Day celebrations

Tools You'll Need

  • Heart-shaped cutter for cookies
  • A baking sheet or tray
  • A mixing bowl

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Includes dairy (cheese is used)
  • Contains gluten (uses bread)

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 176
  • Total Fat: 15 g
  • Total Carbohydrate: 3 g
  • Protein: 8 g